KetovoreApp: Keto + CarnivoreOpen app →
Home / Oxalate database / Vegetables / European Water Chestnut

European Water Chestnut

Low oxalate
Vegetables
Oxalate per serving · 1/2 cup
~7 mg
Oxalate per 100 g
10 mg
LowModerateHighVery high
A serving of european water chestnut (~7 mg) sits near the bottom of the scale.

A typical serving of european water chestnut (1/2 cup) carries about 7 mg of dietary oxalate, or 10 mg per 100 glow on a low-oxalate diet (low <10, moderate 10–25, high 25–50, very high >50 mg per serving).

Lower-oxalate swaps

Same role on the plate, a fraction of the oxalate.

European Water Chestnut varieties

10 common varieties — oxalate is driven by soil, maturity and prep far more than variety, so all estimate alike.

Seeded from published oxalate references. Values are estimates and vary by variety, soil, and preparation — a guide, not lab or medical values. Oxalate is tracked independently of carbs and the keto score.

Frequently asked

How much oxalate is in european water chestnut?
A typical serving of european water chestnut (1/2 cup) has about 7 mg of dietary oxalate, or 10 mg per 100 g — low on a low-oxalate diet.
Is european water chestnut high in oxalate?
European Water Chestnut is low in oxalate — fine to eat on most low-oxalate plans.
What are lower-oxalate alternatives to european water chestnut?
Lower-oxalate options include mushrooms (~1 mg), ashley cucumber (~2 mg), california early garlic (~2 mg), blaukosh kohlrabi (~3 mg).

Want your exact plate?

Snap your meal and the scanner reads its real oxalate load — and adds anything new to this database.

Open the oxalate scanner →

Oxalate estimates, not medical advice. Seeded from published oxalate references. Values vary by variety, soil, and preparation.

Save recipes, scan meals, and track your keto score in the app.

Open KetovoreApp →