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Home / Oxalate database / Grains / Cupi Canihwa

Cupi Canihwa

Moderate oxalate
Grains
Oxalate per serving · 1/2 cup dry
~14 mg
Oxalate per 100 g
30 mg
LowModerateHighVery high
A serving of cupi canihwa (~14 mg) sits mid-scale.

A typical serving of cupi canihwa (1/2 cup dry) carries about 14 mg of dietary oxalate, or 30 mg per 100 gmoderate on a low-oxalate diet (low <10, moderate 10–25, high 25–50, very high >50 mg per serving).

Lower-oxalate swaps

Same role on the plate, a fraction of the oxalate.

Cupi Canihwa varieties

10 common varieties — oxalate is driven by soil, maturity and prep far more than variety, so all estimate alike.

Seeded from published oxalate references. Values are estimates and vary by variety, soil, and preparation — a guide, not lab or medical values. Oxalate is tracked independently of carbs and the keto score.

Frequently asked

How much oxalate is in cupi canihwa?
A typical serving of cupi canihwa (1/2 cup dry) has about 14 mg of dietary oxalate, or 30 mg per 100 g — moderate on a low-oxalate diet.
Is cupi canihwa high in oxalate?
Cupi Canihwa is moderate in oxalate — fine to eat on most low-oxalate plans.
What are lower-oxalate alternatives to cupi canihwa?
Lower-oxalate options include popcorn (~0 mg), arborio rice (~2 mg), cornflakes (~3 mg), white rice (~3 mg).

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Oxalate estimates, not medical advice. Seeded from published oxalate references. Values vary by variety, soil, and preparation.

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