KetovoreApp: Keto + CarnivoreOpen app →
Home / Oxalate database / Fruits / French Plantain

French Plantain

Low oxalate
Fruits
Oxalate per serving · 1/2 cup
~6 mg
Oxalate per 100 g
6 mg
LowModerateHighVery high
A serving of french plantain (~6 mg) sits near the bottom of the scale.

A typical serving of french plantain (1/2 cup) carries about 6 mg of dietary oxalate, or 6 mg per 100 glow on a low-oxalate diet (low <10, moderate 10–25, high 25–50, very high >50 mg per serving).

Lower-oxalate swaps

Same role on the plate, a fraction of the oxalate.

French Plantain varieties

10 common varieties — oxalate is driven by soil, maturity and prep far more than variety, so all estimate alike.

Seeded from published oxalate references. Values are estimates and vary by variety, soil, and preparation — a guide, not lab or medical values. Oxalate is tracked independently of carbs and the keto score.

Frequently asked

How much oxalate is in french plantain?
A typical serving of french plantain (1/2 cup) has about 6 mg of dietary oxalate, or 6 mg per 100 g — low on a low-oxalate diet.
Is french plantain high in oxalate?
French Plantain is low in oxalate — fine to eat on most low-oxalate plans.
What are lower-oxalate alternatives to french plantain?
Lower-oxalate options include watermelon (~2 mg), apricot (~3 mg), lemon (~3 mg), apple (~5 mg).

Want your exact plate?

Snap your meal and the scanner reads its real oxalate load — and adds anything new to this database.

Open the oxalate scanner →

Oxalate estimates, not medical advice. Seeded from published oxalate references. Values vary by variety, soil, and preparation.

Save recipes, scan meals, and track your keto score in the app.

Open KetovoreApp →