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Carnivore

Zesty Salmon Bites with Herb Butter Drizzle

Tender, pan-seared salmon pieces seasoned with a bright, zesty kick, finished with a rich, aromatic herb butter. Quick, flavorful, and great for a casual bite.

By KetovoreAppNo ratings yet
Zesty Salmon Bites with Herb Butter Drizzle
1g
net carbs
36g
protein
38g
fat
510
kcal
The keto read
1g net carbs per serving

Tender, pan-seared salmon pieces seasoned with a bright, zesty kick, finished with a rich, aromatic herb butter. Quick, flavorful, and great for a casual bite.

Ingredients

4 servings
Salmon Bites
Salmon fillets, skinless700 g
Lemon zest1 tsp
Garlic powder0.5 tsp
Sea salt0.75 tsp
Black pepper0.5 tsp
Butter20 g
Herb Butter Drizzle
Butter60 g
Fresh dill, chopped2 tbsp
Fresh parsley, chopped2 tbsp

Method

Salmon Bites
1
Pat the salmon fillets dry. Cut the salmon into 2-3 cm (1-inch) cubes. In a bowl, toss the salmon cubes with lemon zest, garlic powder, sea salt, and black pepper until evenly coated.
2
Heat 20g butter in a large non-stick skillet over medium-high heat. Once the butter is melted and sizzling, add the salmon bites in a single layer, ensuring not to overcrowd the pan. Cook for 2-3 minutes per side, until golden brown and cooked through.
Herb Butter Drizzle
3
While the salmon cooks, melt 60g butter in a small saucepan over low heat. Once melted, stir in the chopped fresh dill and parsley. Keep warm.
Plate
4
Transfer the cooked salmon bites to serving plates or a shared platter. Drizzle generously with the warm herb butter.
The keto read

Why this lands at 1g net carbs

Built almost entirely from animal foods — no sugar, starch, or high-carb plants — so the carb count stays effectively at zero. With 36g protein and 38g fat per serving, it reads as a clean carnivore plate.

Common questions

Is Zesty Salmon Bites with Herb Butter Drizzle keto?
Zesty Salmon Bites with Herb Butter Drizzle has 1g net carbs per serving, which fits comfortably in a keto day.
What are the macros for Zesty Salmon Bites with Herb Butter Drizzle?
510 calories, 36g protein, 38g fat, and 1g net carbs per serving.

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