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Ground Beef and Egg Scramble

A quick and simple one-pan dinner using ground beef and scrambled eggs.

By KetovoreAppNo ratings yet
Ground Beef and Egg Scramble
1g
net carbs
68g
protein
62g
fat
830
kcal
The keto read
1g net carbs per serving

A quick and simple one-pan dinner using ground beef and scrambled eggs.

Ingredients

1 servings
Ground Beef (80/20)250 g
Large Eggs3 pieces
Butter15 g
Salt0.5 tsp
Dried Chives1 tsp

Method

1
Heat a non-stick skillet or frying pan over medium-high heat.
2
Add the ground beef to the pan and cook until fully browned, breaking it up with a spatula for about 5 to 6 minutes.
3
Drain any excess liquid if desired, then reduce the heat to medium-low and stir in the butter and salt.
4
Whisk the eggs in a small bowl and pour them directly into the pan with the beef.
5
Stir continuously until the eggs are softly scrambled and fully cooked, about 2 minutes.
6
Remove from heat, sprinkle with the dried chives, and serve directly from the pan.
The keto read

Why this lands at 1g net carbs

Built almost entirely from animal foods — no sugar, starch, or high-carb plants — so the carb count stays effectively at zero. With 68g protein and 62g fat per serving, it reads as a clean carnivore plate.

Common questions

Is Ground Beef and Egg Scramble keto?
Ground Beef and Egg Scramble has 1g net carbs per serving, which fits comfortably in a keto day.
What are the macros for Ground Beef and Egg Scramble?
830 calories, 68g protein, 62g fat, and 1g net carbs per serving.

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