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CarnivoreFive-Spice Pork Belly Skewers with Spicy Mayo
High-octane food truck fuel featuring crispy, golden pork belly cubes tossed in Chinese five-spice, skewered, and finished with a bold, creamy kick of spicy avocado-oil mayo.
2g
net carbs
28g
protein
82g
fat
850
kcal
The keto read
2g net carbs per serving
High-octane food truck fuel featuring crispy, golden pork belly cubes tossed in Chinese five-spice, skewered, and finished with a bold, creamy kick of spicy avocado-oil mayo.
Ingredients
2 servings
Pork Belly
Pork belly (cubed into 1-inch pieces)450 g
Sea salt1 tsp
Five-spice powder0.5 tsp
Lard (for frying)50 g
Spicy Mayo
Avocado oil mayonnaise60 g
Sriracha (zero sugar)1 tbsp
Toasted sesame oil0.5 tsp
Method
Pork Belly
1
Pat the pork belly cubes dry with paper towels and toss them thoroughly in the sea salt and five-spice powder. Heat the lard in a heavy cast-iron skillet over medium-high heat, then fry the cubes for 10 to 12 minutes, turning often, until deeply browned and extremely crispy. Drain them on paper towels.
Spicy Mayo
2
Whisk together the avocado oil mayonnaise, sriracha, and toasted sesame oil in a small bowl until fully combined.
Plate
3
Thread the hot, crispy pork belly cubes onto wooden skewers, arrange on a serving paper or plate, and drizzle heavily with the spicy mayo.
The keto read
Why this lands at 2g net carbs
The carb total here comes only from the small amount of lower-carb ingredients; there's no added sugar or starch. At 2g net carbs against 28g protein and 82g fat, it sits comfortably inside a ketogenic day for most people.
Common questions
Is Five-Spice Pork Belly Skewers with Spicy Mayo keto?▾
Five-Spice Pork Belly Skewers with Spicy Mayo has 2g net carbs per serving, which fits comfortably in a keto day.
What are the macros for Five-Spice Pork Belly Skewers with Spicy Mayo?▾
850 calories, 28g protein, 82g fat, and 2g net carbs per serving.
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