Ketovore › Recipes › Baked Dill Salmon
CarnivoreBaked Dill Salmon
A simple one-pan baked salmon dish topped with melted butter and fresh dill.
1g
net carbs
36g
protein
40g
fat
510
kcal
The keto read
1g net carbs per serving
A simple one-pan baked salmon dish topped with melted butter and fresh dill.
Ingredients
2 servings
Salmon fillets350 g
Butter40 g
Lemon juice15 ml
Fresh dill5 g
Sea salt1 tsp
Method
1
Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
2
Place the salmon fillets on the prepared baking sheet skin-side down.
3
Melt the butter and mix it with the lemon juice, then pour this mixture evenly over the salmon fillets.
4
Sprinkle the sea salt and chopped fresh dill over the top of the fish.
5
Bake in the preheated oven for 12 to 15 minutes until the salmon is cooked through and flakes easily with a fork.
The keto read
Why this lands at 1g net carbs
Built almost entirely from animal foods — no sugar, starch, or high-carb plants — so the carb count stays effectively at zero. With 36g protein and 40g fat per serving, it reads as a clean carnivore plate.
Common questions
Is Baked Dill Salmon keto?▾
Baked Dill Salmon has 1g net carbs per serving, which fits comfortably in a keto day.
What are the macros for Baked Dill Salmon?▾
510 calories, 36g protein, 40g fat, and 1g net carbs per serving.
Save recipes, scan meals, and track your keto score in the app.
Open KetovoreApp →