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CarnivoreAir Fryer Crispy Cheese and Shrimp Tacos
Street-food style crispy cheese shells packed with tender shrimp and rich egg yolk drizzle. A pure animal-product handheld feast with big textures.
1g
net carbs
52g
protein
52g
fat
680
kcal
The keto read
1g net carbs per serving
Street-food style crispy cheese shells packed with tender shrimp and rich egg yolk drizzle. A pure animal-product handheld feast with big textures.
Ingredients
1 servings
Cheese Shells
Cheddar cheese, shredded100 g
Shrimp Filling
Wild shrimp, peeled and deveined120 g
Lard10 g
Coarse sea salt0.5 tsp
Egg Drizzle
Egg yolk1 whole
Sea salt0.25 tsp
Method
Cheese Shells
1
Place parchment paper in the air fryer basket. Spread the shredded cheddar cheese into two flat circles. Air fry at 400F (200C) for 5 to 6 minutes until the edges are dark golden brown and bubbling. Carefully lift the warm cheese rounds and drape them over a thick knife handle or spatula suspended over a bowl to cool into rigid taco shell shapes.
Shrimp Filling
2
Toss the shrimp with melted lard and coarse sea salt. Place the shrimp in a single layer in the air fryer basket. Air fry at 400F (200C) for 4 to 5 minutes until pink and cooked through. Chop the cooked shrimp into bite-sized pieces.
Egg Drizzle
3
Whisk the egg yolk with the sea salt in a small bowl until completely smooth and slightly runny.
Plate
4
Stuff the crispy cheese taco shells with the warm chopped shrimp. Drizzle the salted egg yolk over the shrimp and serve immediately as hot, handheld street-food style tacos.
The keto read
Why this lands at 1g net carbs
Built almost entirely from animal foods — no sugar, starch, or high-carb plants — so the carb count stays effectively at zero. With 52g protein and 52g fat per serving, it reads as a clean carnivore plate.
Common questions
Is Air Fryer Crispy Cheese and Shrimp Tacos keto?▾
Air Fryer Crispy Cheese and Shrimp Tacos has 1g net carbs per serving, which fits comfortably in a keto day.
What are the macros for Air Fryer Crispy Cheese and Shrimp Tacos?▾
680 calories, 52g protein, 52g fat, and 1g net carbs per serving.
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