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Brownie

Very high oxalate
Baked goods
Oxalate per serving · 1 brownie
~53 mg
Oxalate per 100 g
95 mg
LowModerateHighVery high
A serving of brownie (~53 mg) sits near the very top of the scale.

A typical serving of brownie (1 brownie) carries about 53 mg of dietary oxalate, or 95 mg per 100 gvery high on a low-oxalate diet (low <10, moderate 10–25, high 25–50, very high >50 mg per serving).

Lower-oxalate swaps

Same role on the plate, a fraction of the oxalate.

Seeded from published oxalate references. Values are estimates and vary by variety, soil, and preparation — a guide, not lab or medical values. Oxalate is tracked independently of carbs and the keto score.

Frequently asked

How much oxalate is in brownie?
A typical serving of brownie (1 brownie) has about 53 mg of dietary oxalate, or 95 mg per 100 g — very high on a low-oxalate diet.
Is brownie high in oxalate?
Yes — brownie is very high in oxalate. On a strict low-oxalate plan (commonly 40–50 mg/day) it is best limited.
What are lower-oxalate alternatives to brownie?
Lower-oxalate options include white bread (~6 mg), cookies (~8 mg), graham crackers (~8 mg), croissant (~9 mg).

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Oxalate estimates, not medical advice. Seeded from published oxalate references. Values vary by variety, soil, and preparation.

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